
Roasted Cauliflower Mashed
2014-09-04 13:32:24

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Ingredients
1 head cauliflower
1 tablespoon chopped garlic
olive oil
1/4 cup of butter
1/4 teaspoon onion salt
1 teaspoon salt (use pink salt)
1/4 pepper
1/2 cream or milk
1 sprig of rosemary chopped (optional)
Directions
Toss the cauliflower with garlic, rosemary and the olive oil to coat. Roast at 400 F for 20-25 minutes. Puree with the remaining ingredients.
By Trish Bentley
The Purple Fig https://thepurplefig.com/ READ ORIGINAL POST
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